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Том 10 · № 2
Опубликован
Опубликовано: 23.09.2022
18
Статьи
4
Рубрики
195
Общее количество страниц
Research Article 15 Статьи
Digital inventory of agricultural land plots in the Kemerovo Region
Rada Artem O. , Kuznetsov Aleksandr D. Опубликован с 206 по 215 Загрузки: 3302
Genoprotective, antimutagenic, and antioxidant effects of methanolic leaf extract of Rhamnus alaternus L. from the Bissa mountains in Algeria
Formulating anti-diabetic nutraceutical tablets based on edible plants from Tripura, India
Debnath Bikash , Manna Kuntal Опубликован с 227 по 234 Загрузки: 3338
Jelly formulated with different carbohydrate profiles: Quality evaluation
Development of plant-based yogurt
A comparative study of phytochemical, antioxidant, anticarcinogenic, and antidiabetic potential of coriander (Coriandrum sativum L.): Microgreen and mature plant
Dhakshayani G. M. , Priya S. Janaki Alias Опубликован с 283 по 294 Загрузки: 3356
Near-infrared spectroscopy as a green technology to monitor coffee roasting
Wójcicki Krzysztof Опубликован с 295 по 303 Загрузки: 3525
Thermodynamic factor and vacuum crystallization
Molecular genetic studies of microbiocenosis and microstructure of jejunum wall in young rams grown on biofortified feed additives
Developing colloidal structure of beer by grain organic compounds
Carboxymethyl cellulose and psyllium husk in gluten-free pasta
Effects of bioactive substances isolated from Siberian medicinal plants on the lifespan of Caenorhabditis elegans
Synergistic effect of Balanites aegyptiaca essential oil and storage materials on cowpea seeds
Ajayi Feyisola F. , Ogori Akama F. , Orede Vivien O. , Peter Emmanuel Опубликован с 353 по 364 Загрузки: 3119
Antagonistic activity of synbiotics: Response surface modeling of various factors
Yogurt-like product from lupine (Lupinus albus L.) milk as an alternative to dairy products
Kavas Nazan Опубликован с 377 по 385 Загрузки: 2825
Rewiew article 0 Статьи
Brief communication 0 Статьи
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