00841naa#a2200217#i#450# EN\\bibl\64947 /en/manage/index 20251117060709.1 0131-6184 20230608b2023####ek#y0engy0150####ca RU SOME ASPECTS OF THE TECHNOLOGY OF MINCED FISH "SURIMI" IN THE DEEP PROCESSING OF POLLOCK Journal article Moscow FSBI "TSUREN" 2023 6 с. Journal article local Консервирование рыбы посолом, копчением, маринованием, стерилизацией и т. д.. 664.951 Chupikova Elena Stanislavovna Sayapina Tat'yana Anatol'evna Bashtovoy Aleksandr Nikolaevich Yakush Yevgeniy Valentinovich fht.editorum.ru /en/manage/index