00650naa#a2200181#i#4500001001400000003001700014005001700031011001400048100004100062101000800103102000700111200018700118210007000305215001000375608002700385700001800412856003800430EN\\bibl\3451/en/manage/index20251220135447.6##a1995-0411##a20140901b2014####ek#y0engy0150####ca0#aRUS##aRU1#aTopical issues of the development of professional standards in the food industry, hospitality and entertainment and their independent professional public examinationeJournal article1#aCHERKIZOVOcRussian State University of Tourism and Serviced2014##a7 с.##aJournal article2local#1aZaytsevagN. 4#afht.editorum.ruu/en/manage/index