@article{Tipsina2023wheat,
author={Tipsina, N.N. and Demidenko, G.A.},
title={WHEAT BRAN INFLUENCE ON BAKERY PRODUCTS QUALITY AND NUTRITIONAL VALUE},
journal={Bulletin of KSAU},
publisher={Krasnoyarsk State Agrarian University},
year={2023},
pages={191-196},
volume={0},
issue={2},
}